Organic Food | European Parliamentary Research Service

Written by Giulio Sabbati and Ivana Katsarova Organic production is an overall system of farm management and food production that aims at sustainable agriculture, high-quality products and the use of processes that do not harm the environment, human, plant or Read More …

#ActOnClimate: Benefits of a cleaner, more efficient power sector

On August 3, President Obama and the EPA announced the Clean Power Plan – a historic and important step in reducing carbon pollution from power plants that takes real action on climate change. Shaped by years of unprecedented outreach and Read More …

Sales from U.S. Organic Farms Up 72 Percent, USDA Reports

Source: Sales from U.S. Organic Farms Up 72 Percent, USDA Reports WASHINGTON, Sep 17, 2015 –Today, the U.S. Department of Agriculture´s National Agricultural Statistics Service (NASS) released the results of the 2014 Organic Survey, which show that 14,093 certified and exempt Read More …